Guacamole

Guacamole is a classic Mexican dip that is beloved for its creamy texture and fresh, vibrant flavor. This recipe is for a simple, authentic guacamole that lets the quality of the avocados shine. It’s made with just a few key ingredients: ripe avocados, finely chopped onion, fresh cilantro, a little bit of spicy jalapeño, and a generous squeeze of lime juice, which not only adds a bright, tangy flavor but also helps to keep the guacamole from browning. It’s incredibly easy to make and comes together in just minutes. Perfect as a dip with tortilla chips, a topping for tacos or toast, or a side for any Mexican-inspired meal. The key is to use perfectly ripe avocados.