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Description
This Cheesy Pull-Apart Garlic Bread is the ultimate appetizer or side dish for any gathering. A loaf of bread is cross-hatched, stuffed with a savory garlic-herb butter and loads of melted mozzarella cheese, then baked until golden and bubbly. Each piece pulls away, bringing with it a satisfying string of gooey cheese. It’s fun to make, fun to eat, and guaranteed to be a crowd-pleaser.
A Taste of History
Garlic bread has Italian-American roots, evolving from the classic bruschetta. The "pull-apart" or "crack bread" style is a more modern, party-friendly innovation that became popular at social gatherings and through online food blogs in the 2010s for its interactive and shareable nature.
Prep Time
15 minutes
Cook Time
20 minutes
Total Time
35 minutes
Ingredients & Nutrition
New Feature: We're excited to introduce our nutrition calculator! Please treat these values as an estimate, as they are auto-calculated. For specific dietary needs, consulting a professional is always recommended.
Equipment
- Baking Sheet
- Serrated Bread Knife
Instructions
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Reviews & Photos
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