Pulled pork sandwich on brioche bun topped with coleslaw.

🇺🇸Pulled Pork Sandwich

Published by RecipeNest

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Description

The Pulled Pork Sandwich is an American Southern BBQ classic featuring slow-roasted pork shoulder cooked until melt-in-your-mouth tender, shredded, and tossed in tangy barbecue sauce. Piled high on a toasted brioche bun and topped with crisp, creamy coleslaw, it delivers an unbeatable combination of smoky, sweet, and tangy flavors.

A Taste of History

A foundational American barbecue classic rooted in the Southern tradition of slow smoking pork over hardwood coals.

Prep Time

20 minutes

Cook Time

6 hours

Total Time

6 hours 20 minutes

Difficulty

Medium

Skills

Braising, Shredding

Kitchen

Average

Ingredients & Nutrition

580 kcal

Calories

36 g

Protein

28 g

Fat

44 g

Carbs

2 g

Fiber

18 g

Sugar

850 mg

Sodium

New Feature: We're excited to introduce our nutrition calculator! Please treat these values as an estimate, as they are auto-calculated. For specific dietary needs, consulting a professional is always recommended.

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Instruction visual for Pulled Pork Sandwich

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