Description
Chicken Paprikash (Csirke Paprikás) is a classic Hungarian stew featuring tender chicken pieces braised in a velvety, rich sauce infused with sweet Hungarian paprika, onions, and rich sour cream. Traditionally served over tender nokedli egg dumplings or buttered noodles, this comforting dish offers a soothing blend of earthy paprika warmth and creamy indulgence.
A Taste of History
One of the most famous Hungarian dishes, Paprikash relies on sweet paprika, which became an emblem of Hungarian cooking during the 19th century.
Prep Time
15 minutes
Cook Time
40 minutes
Total Time
55 minutes
Ingredients & Nutrition
510 kcal
Calories
38 g
Protein
32 g
Fat
16 g
Carbs
3 g
Fiber
5 g
Sugar
620 mg
Sodium
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Instructions
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