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Chicken Adobo
Published by RecipeNest
Description
National dish of the Philippines featuring chicken simmered in soy sauce, vinegar, garlic, black peppercorns, and bay leaves.
A Taste of History
An indigenous Philippine cooking method enhanced during the Spanish period, Adobo preserves meat in vinegary garlic broth.
Prep Time
10 minutes
Cook Time
35 minutes
Total Time
45 minutes
Ingredients & Nutrition
430 kcal
Calories
40 g
Protein
24 g
Fat
9 g
Carbs
1 g
Fiber
4 g
Sugar
980 mg
Sodium
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Equipment
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- Dutch Oven or Deep Pan
Instructions
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