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Description
Crispy-skinned, accordion-sliced potatoes brushed with garlic butter and herbs, baked to golden perfection.
A Taste of History
Created in the 1700s at the Hasselbacken hotel restaurant in Stockholm, Sweden, as an elegant presentation of simple roasted potatoes.
Prep Time
15 minutes
Cook Time
50 minutes
Total Time
1 hour 5 minutes
Ingredients & Nutrition
240 kcal
Calories
4 g
Protein
14 g
Fat
28 g
Carbs
3 g
Fiber
1 g
Sugar
450 mg
Sodium
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Equipment
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- Baking Sheet
- Chopsticks or Wooden Spoons
Instructions
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Reviews & Photos
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